Grandma’s Texas Size Fruitcake is a holiday favorite packed with raisins, cherries, pineapple, walnuts, almonds, and pecans in a batter rich with brandy, bourbon, and rum. Each hand-decorated cake is allowed to mellow to perfection after baking!
PLEASE REFRIGERATE AT LEAST 24 HOURS BEFORE SLICING. USE NON-SERRATED (STRAIGHT EDGE) KNIFE TO CUT CAKE TO AVOID CRUMBLING.
Raisins, Glace Pineapple (pineapple, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], oleoresin turmeric [color], sulfur dioxide [preservative]), Glace Red Cherries (cherries, corn syrup, high fructose corn syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], Red #40, sulfur dioxide [preservative]), Pecans, Eggs, Sugar, Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Bleached Wheat Flour, Walnuts, Butter (cream [Milk], salt), Palm Shortening (palm oil, mono & diglycerides, polysorbate 60), Brandy, Bourbon, Rum, Almonds, Salt, High Fructose Corn Syrup, Natural and Artificial Flavor
<p>Almonds, Egg, Milk, Pecans, Walnuts, Wheat. Manufactured on shared equipment with Tree Nuts and Soy. Contains Sulfites.</p>