Fruitcakes

No Sugar Added Fruitcake (Kosher)

PLEASE REFRIGERATE AT LEAST 24 HOURS BEFORE SLICING. USE NON-SERRATED (STRAIGHT EDGE) KNIFE TO CUT CAKE TO AVOID CRUMBLING.

(2 customer reviews)
Clear
Pack :

1 lb bar Cello, 24 oz Ring Box

Item number : N/A

 

We have used the finest fruits with no added sugar to the fruit or into the batter, blended in a cake with walnuts and pecans. Contains no alcohol!

 

 

Sugar-Free Glace Red Cherries (cherries (leached of natural sugars), maltitol syrup, water, citric acid, natural & artificial flavor, potassium sorbate & sodium benzoate [preservatives], Red 40, sulfur dioxide [preservative]), Sugar-Free Glace Pineapple (pineapple (leached of natural sugars), maltitol syrup, water, citric acid, natural flavor, potassium sorbate & sodium benzoate [preservatives], oleoresin turmeric [color], sulfur dioxide [preservative]), Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Eggs, Butter (cream [Milk], salt), Maltitol, Pecans, Walnuts, Water, Bleached Wheat Flour, Natural and Artificial Flavor, Salt, Nonfat Dry Milk, Sodium Propionate (preservative), Polydextrose, Preservative Enzyme (maltodextrin, mineral oil, enzyme, potato starch), Potassium Sorbate (preservative), Citric Acid, Acesulfame K

Egg, Milk, Pecans, Walnuts, Wheat. Manufactured on shared equipment with Tree Nuts and Soy. Contains Sulfites

Statement “Not a low calorie food. Excess consumption may have a laxative effect” is required for No Sugar Added claim and must be on the label prior to the contains allergen statement

2 reviews for No Sugar Added Fruitcake (Kosher)

  1. Raquel Guidi

    We bought this delicious “No Sugar Added Fruitcake (Kosher)”. It is very good and I like the fact that it is not super sweet. Just a subtle sweetness. We kept it refrigerated and it kept well till there was not any left. I recomend this fruit cake.

  2. Debbie Potter (verified owner)

    Love this fruitcake! Husband and I grew up on Sears Butter Batter Fruitcakes and this is either it or very close. It took us years to find it, but now order at least a couple every year. There’s no alcohol which we like. My only complaint – that it doesn’t come in bigger sizes.

    • brandie condit

      Debbie, Our Ye Olde English is the same cake we used to make for Sears that was called Butter Batter Fruitcakes. Thanks for sharing your review.

Add a review

Your email address will not be published. Required fields are marked *