Beatrice Bakery will be closed Monday, 5/29 for Memorial Day. Orders will be processed when we open for normal business hours Tuesday!
$23.95
Our “Famous” Premium Chocolate Rum Ring is packed with a premium blend of cocoa and dark rum. Our additional injection process makes this liqueur cake a, for sure powerhouse! If you are looking for perfection look no further! 16-ounce ring box Serving: 6-10
PLEASE REFRIGERATE AT LEAST 24 HOURS BEFORE SLICING. USE NON-SERRATED (STRAIGHT EDGE) KNIFE TO CUT CAKE TO AVOID CRUMBLING.
Dark Chocolate Cake Mix (sugar, bleached wheat flour, soybean oil, whole eggs, cocoa processed with alkali, egg whites, modified food starch, buttermilk powder [Milk], sodium bicarbonate, salt, dextrose, sodium propionate [preservative], xanthan gum, propylene glycol mono & diesters of fats and fatty acids, mono & diglycerides, sodium aluminum phosphate, monocalcium phosphate, natural & artificial flavors, soy lecithin), Water, Rum, Sugar, Butter (cream [Milk], salt), Palm Shortening (palm oil, mono & diglycerides, polysorbate 60), Sodium Propionate (preservative)
Egg, Milk, Soy, Wheat. Manufactured on shared equipment with Tree Nuts
Retail Box (#76300) 7 x 6-1/2 x 2-1/4” 1 cake/unit Weight – 16 oz.
Office Hours
Mon-Fri: 8am – 5pm CST
At checkout, make sure to select “different shipping address” to ship to a loved one! You can save these addresses for future use when you create an account!
Bakery Location: 201 South 5th St Beatrice, NE 68310
Retail Storefront Location: 400 Bell St Beatrice, NE 68310
Weekdays 8:00 AM / 5:00 PM CST (800) 228-4030
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© 2023 Beatrice Bakery. All rights & content reserved.(888) 311-75443
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* Excludes Bundles and Sale Items
brandie condit –
This cake is so moist and everyone loves when I bring it to our holiday gatherings.