Our “Famous” Premium Chocolate Rum Ring is packed with a premium blend of cocoa and dark rum. Our additional injection process makes this liqueur cake a, for sure powerhouse! If you are looking for perfection look no further! 16-ounce ring box Serving: 6-10
PLEASE REFRIGERATE AT LEAST 24 HOURS BEFORE SLICING. USE NON-SERRATED (STRAIGHT EDGE) KNIFE TO CUT CAKE TO AVOID CRUMBLING.
Dark Chocolate Cake Mix (sugar, bleached wheat flour, soybean oil, whole eggs, cocoa processed with alkali, egg whites, modified food starch, buttermilk powder [Milk], sodium bicarbonate, salt, dextrose, sodium propionate [preservative], xanthan gum, propylene glycol mono & diesters of fats and fatty acids, mono & diglycerides, sodium aluminum phosphate, monocalcium phosphate, natural & artificial flavors, soy lecithin), Water, Rum, Sugar, Butter (cream [Milk], salt), Palm Shortening (palm oil, mono & diglycerides, polysorbate 60), Sodium Propionate (preservative)
Egg, Milk, Soy, Wheat. Manufactured on shared equipment with Tree Nuts
Retail Box (#76300) 7 x 6-1/2 x 2-1/4” 1 cake/unit Weight – 16 oz.
brandie condit –
This cake is so moist and everyone loves when I bring it to our holiday gatherings.